Veg Protein Bar Market
The global Veg Protein Bar Market is projected to reach a market value of USD 180.2 million by 2022, accelerating at a CAGR of 11.5% from 2022-2032.
Vegan protein bars are made from a variety of plant-based ingredients such as nuts and vegetables. Most vegan protein bars are made from fresh dried fruits/grains and seeds such as quinoa, chia, sunflower, oats, flax etc. The base of most vegan protein bars are dates, berries, apples, plums and figs, bananas, raisins and other sticky dried fruits. Dried fruits contain the same amount of nutrients as fresh fruit contains and are rich in fibre, omega-3 fats and antioxidants, which can improve circulation and digestive health and reduce the risk of many diseases. They are the perfect source of natural sugars and minerals. The consumption of plant based-protein can help to reduce levels of harmful bacteria such as salmonella. Moreover, vegan protein bars are high in fibre and nutrients that help detoxify the body and keep the gut healthy. Consumption of plant based-protein over animal protein also helps reduce the risk of many diseases such as stroke, cardiovascular disease, and cancer. In addition, these plant based-protein protein bars are low in saturated fat and cholesterol and rich in beneficial plant sterols. These nutrients help keep the heart healthy, which will increase the demand for vegan protein bars in the future.
Furthermore, consumer trends toward plant-based foods due to the rise in food allergies is one of the main reasons for the demand for vegan protein bars. As per the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of allergy. Food allergies are estimated to affect 4-6% of children and 4% of adults. Symptoms of an allergic reaction can affect the skin, gastrointestinal, cardiovascular, and respiratory systems. Vegan protein bars contain only protein from plant sources such as peas, brown rice, hemp, and soy. Hence, the growing awareness towards health and substitute of animal based protein drive the market growth. Moreover, increasing number of healthcare initiatives by several governments and international organizations around the world will create new facets to the growth of the vegan protein bars industry during the forecast period. Market players active in the vegan protein bars market are focused on launching products with improved nutritional value. For example, in November 2019, PROBAR LLC launched his two delicious new PROBAR meal bar flavors: Blueberry Muffin and S'mores. The bars are 100% plant-based, gluten-free, and made with whole superfoods.
Furthermore, the rise of vegetarians has increased the demand for plant-based diets to maintain a healthier lifestyle around the world. According to data released by the Vegan Society, there were an estimated 600,000 vegans in the UK in 2019. Additionally, plant-based bars are low in fat, making them in high demand among obese people.
Product Type Insights
The sports nutrition bar segment is presumed to be the leading segment due to its high protein content containing essential nutrients that help repair and enhance body performance. Consumption of sports nutrition bars is increasing due to the increasing popularity of products among athletes in various sports such as football, basketball, cricket and hockey. These bars contain grains and other high-energy foods that can provide you with energy quickly in a short amount of time. Additionally, increased participation in extreme sports that require long-distance travel, such as marathons and triathlons, will help drive traction for the product, as these sports are often accessible to the general public. Furthermore, the meal replacement segment is also expected to grow significantly due to an increase in the number of full-time workers. The growing number of people working in hazardous working environments such as tunnels, mining, etc., where consumption of high-protein foods is required to restore strength, serves as a flourishing factor for increased consumption of the product.
Distribution Channel Insights
Online retail segment is expected to hold significant market share with a number of prominent players worldwide selling nutritional products through online channels such as Amazon.com, Puritans Pride Inc., NuGo Nutrition Natures Basket Co. According to Glanbia Nutrition, in 2021, online grocery shopping was done by 42% of U.S. customers (compared to 33% in 2020 and 27% in 2019). E-commerce trends, including buying multiple packs instead of individual packs and growing and strengthening direct-to-consumer partnerships, will continue to have a positive impact on bar sales. Online advertising and discounts on premium protein bars also attract consumers to purchase these products. Moreover, the convenience store segment has seen the strongest growth in demand for groceries due to easy access for consumers. In addition, the growth of the retail sector is easing consumer demand to purchase various staples such as chocolate his chips, medium protein his bars and candies at retail outlets.
Regional Insights
The North America region is expected to carry the highest share in the growth of the veg protein bar market. The United States is one of the largest markets for protein bars in the region. The rise of fitness centers in North America and growing consumer intolerance to animal protein is likely to increase demand for vegan protein bars, creating promising growth opportunities for new players targeting vegan protein bars. According to the Asthma and Allergy Foundation of America, more than 50 million people in the United States suffer from various types of allergies each year, including food allergies. In 2018, 4.8 million (6.5%) of her children under the age of 18 had food allergies. Milk is the most common allergen in children, followed by eggs and shellfish. As a result, consumers are moving towards plant-based or vegan food options. Furthermore, Europe is expected to be a promising market in terms of revenue generation. Strict government regulations on animal welfare have supported the growth of the market in the region. Additionally, consumer inclination towards vegan products such as protein bars among sports athletes has surged the demand for vegan protein bar. Consumers prefer to purchase protein bars for various purposes such as weight management, improved muscle mass and increased energy drive the market growth.
Key Companies Insights
Major players operating in the Veg Protein Bar Market include Hammer Nutrition, PROBAR, LLC, NuGo Nutrition, Nestle S.A. In order to remain competitive in the market, market players have adopted various strategies such as mergers and acquisitions, geographical expansion, partnerships, collaborations, and new product launches, thereby contributing significantly to the market growth. For example, Bhu Food, a San Diego-based superfood company, launched refrigerated organic keto protein bars in October 2020. Companies in the market are engaged in various acquisition activities in an effort to gain first-mover advantage in various niche markets. For example, in March 2021, Mondelez International acquired Grenade, a UK-based performance nutrition company active in the fast-growing high-protein bar category.
Some of the key players operating in the global veg protein bar market include:
· Aloha
· BHU Foods
· Clif Bar and Company
· Garden of Life LLC
· General Mills, Inc.
· Gomacro
· Health Warrior
· Manitoba Harvest
· No Cow
· NuGo Nutrition
· Orgain
· PROBAR LLC.
· Raw Rev
· Risebar
· Simply Protein
· Others
Segments
By Source
· Organic
· Conventional
By Ingredient
• Vegetables
• Nuts
• Others
By Flavours
· Chocolate-Vanilla
· Chocolate-Caramel
· Peanut Butter
· Cherry Cashew
· Fruit & Nut
· Hazelnuts
· Others
By Product Type
· Sports Nutritional Bars
· Meal-Replacement Bars
· Others
By Distribution Channel
· Hypermarkets and Supermarkets
· Convenience Stores
· Drug Stores and Pharmacies
· Health and Wellness Stores
· Online Retails
· Others
By Geography
· North America
o U.S.
o Canada
o Mexico
· Europe
o U.K.
o Germany
o France
o Italy
o Spain
o Russia
· Asia-Pacific
o Japan
o China
o India
o Australia
o South Korea
o ASEAN
· Latin America
o Brazil
o Argentina
o Colombia
· MEA
o South Africa
o Saudi Arabia
o UAE
o Egypt
Base Year: 20231. Global Veg Protein Bar Market Introduction and Market Overview
1.1. Objectives of the Study
1.2. Global Veg Protein Bar Market Scope and Market Estimation
1.2.1.Global Veg Protein Bar Overall Market Size (US$ Mn), Market CAGR (%), Market forecast (2022-2031)
1.2.2.Global Veg Protein Bar Market Revenue Share (%) and Growth Rate (Y-o-Y) from 2019-2031
1.3. Market Segmentation
1.3.1.Source of Global Veg Protein Bar Market
1.3.2.Ingredient of Global Veg Protein Bar Market
1.3.3.Flavors of Global Veg Protein Bar Market
1.3.4.Product Type of Global Veg Protein Bar Market
1.3.5.Distribution Channel of Global Veg Protein Bar Market
1.3.6.Region of Global Veg Protein Bar Market
2. Executive Summary
3. Market Factor Analysis
3.1. Global Veg Protein Bar Market Industry Trends under COVID-19 Outbreak
3.1.1.Global COVID-19 Status Overview
3.1.2.Influence of COVID-19 Outbreak on Global Veg Protein Bar Market Industry Development
3.2. Market Dynamics
3.2.1.Drivers
3.2.2.Limitations
3.2.3.Opportunities
3.2.4.Impact Analysis of Drivers and Restraints
3.3. Ecosystem / Value Chain Analysis
3.4. Porter’s Five Forces Analysis
3.5. PEST Analysis
3.6. SWOT Analysis
3.7. Russia-Ukraine War Impacts Analysis
3.8. Ansoff Matrix
3.9. Technological Investment
3.10. Market Investment Feasibility Analysis
3.11. Opportunity Map Analysis
3.12. Global Veg Protein Bar Market - Pricing Trends Analysis
3.13. Mergers & Acquisitions, Expansions
4. Global Veg Protein Bar Market Estimates & Historic Trend Analysis (2016-2021)
5. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Source
5.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Source, 2019 to 2031
5.1.1.Organic
5.1.2.Conventional
6. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Ingredient
6.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Ingredient, 2019 to 2031
6.1.1.Vegetables
6.1.2.Nuts
6.1.3.Others
7. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Flavors
7.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Flavors, 2019 to 2031
7.1.1.Chocolate-Vanilla
7.1.2.Chocolate-Caramel
7.1.3.Peanut Butter
7.1.4.Cherry Cashew
7.1.5.Fruit & Nut
7.1.6.Hazelnuts
7.1.7.Others
8. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Product Type
8.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Product Type, 2019 to 2031
8.1.1.Sports Nutritional Bars
8.1.2.Meal-Replacement Bars
8.1.3.Others
9. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Distribution Channel
9.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Distribution Channel, 2019 to 2031
9.1.1.Hypermarkets and Supermarkets
9.1.2.Convenience Stores
9.1.3.Drug Stores and Pharmacies
9.1.4.Health and Wellness Stores
9.1.5.Online Retails
9.1.6.Others
10. Global Veg Protein Bar Market Estimates & Forecast Trend Analysis, by Region
10.1. Global Veg Protein Bar Market Revenue (US$ Mn) Estimates and Forecasts, by Region, 2019 to 2031
10.1.1. North America
10.1.2. Europe
10.1.3. Asia Pacific
10.1.4. Middle East & Africa
10.1.5. South America
11. North America Veg Protein Bar Market: Estimates & Forecast Trend Analysis
11.1. North America Market Assessments & Key Findings
11.1.1. Market Introduction
11.1.2. Market Size Estimates and Forecast (US$ Million) (2019 – 2031)
11.1.2.1. By Source
11.1.2.2. By Ingredient
11.1.2.3. By Flavors
11.1.2.4. By Product Type
11.1.2.5. By Distribution Channel
11.1.2.6. By Country
11.1.2.6.1. U.S.
11.1.2.6.2. Canada
11.1.2.6.3. Mexico
12. Europe Veg Protein Bar Market: Estimates & Forecast Trend Analysis
12.1. Europe Market Assessments & Key Findings
12.1.1. Market Introduction
12.1.2. Market Size Estimates and Forecast (US$ Million) (2019 – 2031)
12.1.2.1. By Source
12.1.2.2. By Ingredient
12.1.2.3. By Flavors
12.1.2.4. By Product Type
12.1.2.5. By Distribution Channel
12.1.2.6. By Country
12.1.2.6.1. Germany
12.1.2.6.2. U.K.
12.1.2.6.3. France
12.1.2.6.4. Italy
12.1.2.6.5. Spain
12.1.2.6.6. Russia
12.1.2.6.7. Austria
12.1.2.6.8. Switzerland
12.1.2.6.9. Ireland
12.1.2.6.10. Denmark
12.1.2.6.11. Rest of Europe
13. Asia Pacific Veg Protein Bar Market: Estimates & Forecast Trend Analysis
13.1. Asia Pacific Market Assessments & Key Findings
13.1.1. Market Introduction
13.1.2. Market Size Estimates and Forecast (US$ Million) (2019 – 2031)
13.1.2.1. By Source
13.1.2.2. By Ingredient
13.1.2.3. By Flavors
13.1.2.4. By Product Type
13.1.2.5. By Distribution Channel
13.1.2.6. By Country
13.1.2.6.1. China
13.1.2.6.2. Japan
13.1.2.6.3. India
13.1.2.6.4. Australia
13.1.2.6.5. South Korea
13.1.2.6.6. ASEAN
13.1.2.6.7. Rest of Asia Pacific
14. Middle East & Africa Veg Protein Bar Market: Estimates & Forecast Trend Analysis
14.1. Middle East & Africa Market Assessments & Key Findings
14.1.1. Market Introduction
14.1.2. Market Size Estimates and Forecast (US$ Million) (2019 – 2031)
14.1.2.1. By Source
14.1.2.2. By Ingredient
14.1.2.3. By Flavors
14.1.2.4. By Product Type
14.1.2.5. By Distribution Channel
14.1.2.6. By Country
14.1.2.6.1. U.A.E.
14.1.2.6.2. Saudi Arabia
14.1.2.6.3. Egypt
14.1.2.6.4. South Africa
14.1.2.6.5. Rest of Middle East & Africa
15. South America Veg Protein Bar Market: Estimates & Forecast Trend Analysis
15.1. South America Market Assessments & Key Findings
15.1.1. Market Introduction
15.1.2. Market Size Estimates and Forecast (US$ Million) (2019 – 2031)
15.1.2.1. By Source
15.1.2.2. By Ingredient
15.1.2.3. By Flavors
15.1.2.4. By Product Type
15.1.2.5. By Distribution Channel
15.1.2.6. By Country
15.1.2.6.1. Brazil
15.1.2.6.2. Argentina
15.1.2.6.3. Colombia
15.1.2.6.4. Rest of South America
16. Competition Landscape
16.1. Global Veg Protein Bar Market – Company Revenue & Market Share (%) Analysis, 2021
16.2. Market Competition Matrix & Benchmarking, by Leading Players / Innovators / Emerging Players / New Entrants
17. Company Profiles
17.1. Aloha
17.1.1. Company Overview & Key Stats
17.1.2. Financial Performance & KPIs
17.1.3. Product Portfolio & Application / End-uses
17.1.4. Business Strategy & Recent Developments
* Similar details would be provided for all the players mentioned below
17.2. BHU Foods
17.3. Clif Bar and Company
17.4. Garden of Life LLC
17.5. General Mills, Inc.
17.6. Gomacro
17.7. Health Warrior
17.8. Manitoba Harvest
17.9. No Cow
17.10. NuGo Nutrition
17.11. Orgain
17.12. PROBAR LLC.
17.13. Raw Rev
17.14. Risebar
17.15. Simply Protein
17.16. Others
18. Research Methodology
19. Research Findings & Conclusion
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