Food & Beverages
The food and beverage (F&B) industry is one of the largest and most
essential industries in the world. It encompasses all companies involved in the
processing, packaging, distribution, and sale of food and beverages, including
both fresh and processed products. The industry is highly diverse, with
companies ranging in size from small local businesses to multinational
corporations.
The F&B industry is divided into two main segments: food and
beverages. The food segment includes the production and sale of both fresh and
processed foods. The beverage segment includes the production and sale of both
alcoholic and non-alcoholic beverages.
The F&B industry is a cyclical industry, meaning that it is affected
by economic conditions. In times of economic recession, consumers tend to spend
less on food and beverages. However, the industry is also relatively resilient,
as people still need to eat and drink regardless of the economic climate.
At Analytics Market Research, we are dedicated to providing you with the
insights and data needed to make informed decisions in the Food & Beverages
sector. Our research methodologies are tailored to meet the unique requirements
of this complex and ever-evolving industry, ensuring that you have a
competitive advantage and a clear path forward in the world of food & beverages.
CATEGORY
Grain Analysis Market Analysis By Technology (Traditional Technologies, Advanced Technologies), By Grain Type (Wheat, Corn, Rice, Barley, Other grains (such as oats, sorghum, and millet)), By End User (Food Industry, Feed Industry, Research Institutes, Government Agencies, Others) & Forecast 2024-2035
Market Overview:The grain analysis market refers to the analysis and testing of different types of grains, such as wheat, corn, barley, rice, and oats, for their quality, safety, and nutritional value. The market includes various techniques and methods used for grain analysis, such as physical, chem...
Chocolate Flavors Market Analysis By Type (Milk Chocolate, Dark Chocolate, White Chocolate, Others), By Applicationc(Confectionery Products, Bakery Products, Dairy Products, Beverages, Others), By Form (Liquid, Powder, Paste) & Forecast 2024-2035
Market Overview:The global chocolate flavors market is a segment of the larger food flavors market and refers to the flavors that are added to chocolate products to enhance their taste, texture, and aroma. Chocolate flavors are available in a wide range of forms such as liquid, powder, and paste, an...
Caramel Ingredients Market Analysis By Type (colors, flavors, fillings, toppings, and others), By Form (solid and liquid forms), By Application (confectionery, bakery, desserts, beverages, and others) & Forecast 2024-2035
Market Overview:The global caramel ingredients market is a rapidly growing market, driven by the increasing demand for caramel ingredients in various applications, such as confectionery, bakery, desserts, beverages, and sauces. Caramel ingredients are widely used as a flavoring agent and a coloring ...
Food Ultrasound Market Analysis By type (stationary and portable), By frequency range (high-frequency and low-frequency), By function (cleaning, cutting, peeling, and quality inspection), By application (dairy products, meat and seafood products, fruits and vegetables, bakery and confectionery products, and beverages. Ultrasound systems) & Forecast 2024-2035
Market Overview:The food ultrasound market involves the use of ultrasound technology in the food processing industry for various applications such as food quality assessment, food safety, and preservation. Ultrasound technology is used to improve food processing efficiency and reduce energy consumpt...
Food Processing Ingredients Market Analysis By Type (preservatives, sweeteners, enzymes, emulsifiers, stabilizers, thickeners, flavors, and others), By Source (natural or synthetic sources), By Form (dry, liquid, or semi-liquid substances), By Application (bakery products, dairy products, beverages, confectionery products, meat products, and others) & Forecast 2024-2035
Market Overview:The food processing ingredients market is a global industry that involves the use of various ingredients in the production of food products. These ingredients are used for different purposes, such as flavoring, texturizing, preservation, and coloring. Here is an overview of the food ...
Food Coating Market Analysis By Type (batters & crumbs, flours, starches, hydrocolloids, sugars & syrups, salts, spices, and others), By Application (meat, poultry & seafood, bakery & confectionery, snacks & savory, frozen foods, and others), By Ingredient (wheat, corn, rice, oats, and others) & Forecast 2024-2035
Market Overview:The food coating market refers to the industry involved in producing and supplying various types of coatings for food products. These coatings are used to enhance the appearance, texture, and flavor of food products, as well as to protect them during processing, packaging, and transp...
De-oiled Lecithin Market Analysis By source, (soy, sunflower, rapeseed, and others), By application, (food, feed, and others) & Forecast 2024-2035
Market Overview:De-oiled lecithin is a natural emulsifier and a by-product obtained during the extraction of oil from various sources such as soybean, sunflower, and rapeseed. It is used as an alternative to traditional lecithin in various applications, including food, feed, pharmaceuticals, and per...
Wheat Protein Market Analysis By Type (wheat gluten, wheat protein isolate, textured wheat protein, and hydrolyzed wheat protein), By Form (liquid and dry), By Application (food, animal feed, and others) & Forecast 2024-2035
Market Overview:The Wheat Protein Market refers to the market for protein derived from wheat sources. Wheat protein is a plant-based protein that is extracted from wheat grains and is commonly used as a substitute for animal-based proteins. It is commonly used in the food and beverage industry for v...
Vitamin B3 Market Analysis By product type (nicotinic acid and nicotinamide), By application (food and beverages, dietary supplements, pharmaceuticals, and personal care and cosmetics), By end-user (adults, geriatric, and pediatric) & Forecast 2024-2035
Market Overview:The Vitamin B3 Market, also known as Niacin, is a water-soluble vitamin and an essential nutrient that the body needs to function properly. It is a vital nutrient that helps the body convert food into energy and is necessary for the health of the nervous system, digestive system, and...
Tea Extracts Market Analysis By Type (green tea, black tea, oolong tea, and others), By Form (liquid, powder, and encapsulated forms), By Application (food and beverage, pharmaceuticals, cosmetics, and personal care) & Forecast 2024-2035
Market Overview:The tea extracts market refers to the global trade of tea-derived products that are used in various industries such as food and beverage, pharmaceuticals, cosmetics, and personal care. Tea extracts are produced by processing tea leaves or plant parts such as flowers, stems, and roots...
Fats Oils Market Analysis By Product Type (Vegetable oils, Animal fats, Specialty fats), By Source (Plant-based, Animal-based), By Functionality (Cooking, Frying, Flavouring, Nutritional, Emulsifying, Texturizing, Others), By Application (Food and beverage, Industrial, Animal feed) & Forecast 2024-2035
Market OverviewThe global fats and oils market was valued at USD 225.1 billion in 2020 and is projected to reach USD 290.3 billion by 2026, growing at a CAGR of 4.2% during the forecast period (2021-2026). The growth of the market is attributed to factors such as increasing demand for fats and oils ...
Meat Processing Market Analysis By type of meat (Beef, Pork, Poultry, Others (lamb, goat, etc.)), By product type (Fresh processed meat, Raw-fermented meat, Pre-cooked meat, Raw-cooked meat, Cured meat, Dried meat, Others (sausages, burgers, nuggets, etc.)), By processing type (Slaughtering, Cutting and trimming, Grinding and mixing, Curing and smoking, Cooking and grilling, Packaging and labeling, Others), By distribution channel (Supermarkets and hypermarkets, Convenience stores, Online retail, Foodservice (restaurants, fast food chains, etc.), Others) & Forecast 2024-2035
Market Overview:The meat processing market involves the processing, packaging, and distribution of various types of meat products, including beef, pork, poultry, and others. Meat processing involves various stages, including slaughtering, cutting, trimming, grinding, and packaging. The processed mea...
Ketones Market Analysis By Product type (ketone salts, ketone esters, and ketone oils), By Application (sports nutrition, weight management, and cognitive performance), by Distribution channel (online sales and retail sales) & Forecast 2024-2035
Market Overview:The ketones market refers to the market for ketone bodies, which are organic compounds that the body produces during the breakdown of fatty acids. These compounds can also be consumed as supplements or incorporated into various food and beverage products.Ketones have gained popularit...
Meat Starter Cultures Market Analysis By Type (Multi-Strain Cultures, Single Strain Cultures), By Microorganism (Bacteria, Fungi, Others), By Application (Sausages, Salami, Prosciutto, Pepperoni, Ham, Others) & Forecast 2024-2035
Market Overview:The meat starter cultures market is a niche segment of the food and beverage industry that deals with the production and distribution of microorganisms used to initiate and control fermentation in meat products. Starter cultures are added to meat products to improve their flavor, tex...
Functional Proteins Market Analysis by Source (Plant and Animal), Type (Hydrolysates, Whey-based, Casein & Caseinate, and Soy-based), Structure (Primary, Secondary, Tertiary, and Quaternary), Form (Liquid and Powder), and Application (Functional Food & Beverages, Dietary Supplements, and Animal Nutrition) & Forecast 2024-2035
Market Overview:The functional proteins market is a rapidly growing segment of the food and beverage industry, driven by the increasing demand for healthy and functional food products. Functional proteins are protein-based ingredients that are added to food and beverage products to provide various f...
Food Disinfection Market Analysis By Type of Disinfectant (Chemical disinfectants (chlorine compounds, peracetic acid, hydrogen peroxide, etc.), UV disinfection, Ozonation, Others (heat treatment, irradiation, etc.)), By Application (Surface disinfection, Food packaging disinfection, Equipment disinfection, Food processing water disinfection, Others (air disinfection, ingredient disinfection, etc.)), By End-Use Sector (Food and Beverage industry (meat, poultry, dairy, seafood, bakery, and others), Food service industry (restaurants, cafeterias, and others), Retail and e-commerce (supermarkets, online grocery platforms, and others)) & Forecast 2024-2035
Market Overview:The food disinfection market refers to the industry involved in the production, distribution, and sale of products and services that are designed to eliminate harmful pathogens and microorganisms from food products. This is an important aspect of the food industry; as contaminated fo...
Brewing Ingredients Market Analysis By Ingredient Type (malt, hops, yeast, enzymes, others), By Application (beer, cider, other alcoholic beverages), By Source (barley, wheat, other grains), By Form (liquid, powder, pellets) & Forecast 2024-2035
Market Overview:The brewing ingredients market refers to the industry that produces various raw materials used in the brewing of beer, cider, and other fermented beverages. Some of the key ingredients used in brewing include malt, hops, yeast, water, and adjuncts such as grains, fruits, and spices. ...
Grain Alcohol Market Analysis By Type (Malt, Corn, Wheat, Rye, Others), By Application (Alcoholic Beverages (Vodka, Gin, Whiskey, etc.), Industrial Solvents, Personal Care Products, Pharmaceuticals, Others) & Forecast 2024-2035
The global grain alcohol market was valued at USD 7.5 billion in 2020 and is projected to reach USD 11.4 billion by 2028, growing at a CAGR of 5.4% from 2021 to 2028. The increasing demand for grain alcohol in various end-use industries, such as the food and beverage, pharmaceutical, and cosmetic in...
Antifreeze Protein Market Analysis By source (Fish, Plants, Insects, Microorganisms), By application (Food and beverage, Medical, Cosmetics, Others) & Forecast 2024-2035
Market Overview:Antifreeze proteins (AFPs) are a group of naturally occurring proteins that are produced by certain fish, plants, insects, and microorganisms. They have the ability to lower the freezing point of water, which makes them attractive for a variety of applications, including food and bev...
Modified Starch Market Analysis By Source (Corn, Wheat, Cassava, Potato, Other Sources) By Type (Etherified Starch, Pre-gelatinized Starch, Resistant Starch, Esterified Starch, Other Types), By Application (Food and Beverage, (Bakery and Confectionery, Beverages, Dairy, Meat and Meat Products, Soups, Sauces, and Dressings, Other), Animal Feed, Personal Care Products, Others) & Forecast 2024-2035
The global modified starch market is estimated to be valued at USD 13.9 billion in 2022. It is projected to reach USD 16.4 billion by 2031, recording a CAGR of 3.3% during the forecast period.Modified starch is a versatile raw material that can transform the basic properties of natural starch to mee...
Lecithin and Phospholipids Market Analysis By Source (Soy, Sunflower, Rapseed and Canola, Egg, Others), By Type (Fluid lecithin, De-oiled lecithin, Modified), By Nature (NON-GMO, GMO), By Application (Feed, Food and beverages(Confectioneries, Convenience foods, Bakery products, Other), Industrial, Healthcare) & Forecast 2024-2035
The global lecithin and phospholipids market Size was at $5.4 billion in 2021, and is projected to reach $9.1 billion by 2031, growing at a CAGR of 5.8% from 2022 to 2031.Lecithin is a naturally occurring nutrient found in red meat, eggs, and green leafy vegetables. Marketed as a dietary supplement,...
Cordyceps Sinensis and Militaris Extract Market Analysis By Strain Type (Cordyceps Sinensis, Cordyceps Militaris), By Formulation (Tablet, Liquid, Powder), By Application (Medicine, Dietary Supplements, Food Additives) & Forecast 2024-2035
The global cordyceps sinensis and militaris extract market size was valued at USD 1,000 million in 2021 and is projected to reach around USD 2,500 million in 2030 exhibiting a CAGR of 11% in the forecasted period. The key factors disturbing the industrial growth include the rising number of research...
Beta Glucan Based Products Market Analysis By Type (Cereals, Yeast, Mushrooms, Others), By Application (Food & Beverages, Health & Dietary Supplements, Cosmetics) & Forecast 2024-2035
The global beta glucan based products market size was valued at USD 500 million in 2021 and is projected to reach around USD 1,000 million in 2030 exhibiting a CAGR of 7.5% in the forecasted period. The key factors disturbing the industrial growth include the consumers’ rising concern for their he...
Global Citrus Juices Market Size, Industry Analysis By Segmentations, Top Key Players, Trends, Future Development & Forecast 2024-2035
Citrus Juices market report presents a global overview of market shares, size, statistics, trends, demand, revenue and growth opportunities by key players, regions and countries. This report offers a complete market overview during the past, present, and the forecast period till 2032 which helps to ...
Global Lactic Acid Drinks Market Size, Industry Analysis By Segmentations, Top Key Players, Trends, Future Development & Forecast 2024-2035
Lactic Acid Drinks market report presents a global overview of market shares, size, statistics, trends, demand, revenue and growth opportunities by key players, regions and countries. This report offers a complete market overview during the past, present, and the forecast period till 2032 which help...